Company: 2682866 Alberta Inc. o/a Scarpetta Cucina Italiana
Business information: At Scarpetta Cucina Italiana, we believe a meal isn’t finished until the plate is clean. True to our name, we invite you to savor every drop of our authentic Italian flavors. From wood-fired artisan pizzas to rustic, handcrafted pastas, every dish is prepared with passion and designed to be enjoyed to the very last bite.
Business Address: 645 10th Ave. SW, Calgary, AB, T2R 0B2
Work Location: Same as above
Type of Employment: Full-time – Permanent
Estimated Start Date: As soon as possible
Job Description:
Estimate amount and costs of supplies and food items
Maintain records of food costs, consumption, sales and inventory
Analyze operating costs and other data
Demonstrate new cooking techniques and new equipment to cooking staff
Create new recipes
Instruct cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook complete meals and specialty foods for events such as banquets
Supervise cooks and other kitchen staff
Prepare and cook food on a regular basis, or for special guests or functions
Prepare and cook meals or specialty foods
Plan and direct food preparation and cooking activities of the restaurant
Plan menus and ensure food meets quality standards
Prepare dishes for customers with food allergies or intolerances
Supervise activities of sous-chefs, specialist chefs, chefs and cooks
Train staff in preparation, cooking and handling of food
Leading/instructing individuals
Ensure proper operation and maintenance of kitchen equipment
Wood-fired pizza oven
Oversee inventory management, ordering, receiving, storing, rotating food
Italian cuisine, understanding of high hydration Italian pizza dough
Experience with hand stretching and proofing pizza dough
Working with a pizza oven
Strong experience on sauté line, ability to work with multiple pans at once
Ability to control line during high volume rush
Ability to remain calm under high pressure and lead the kitchen team in a positive and constructive way.
Requirements
Education: Completion of high school is required
Red seal certification is a strong asset
Experience: Over 5 years of experience in the food industry is required.
Must have experience with Italian cuisine
Cook's trade certification or equivalent credentials, training and experience are required
Ability to supervise up to 4 people
Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Physically demanding, Attention to detail, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling
Personal Suitability: Leadership, Dependability, Efficient interpersonal skills, Excellent oral communication, Flexibility, Initiative, Organized, Reliability, Team player
Language: English is required
Weight handling: Up to 10 kg (22 lbs)
Work site environment: Noisy, Odours, Hot.
Salary: $38.00 hourly, 40 hours per week
Benefits: Health care plan, Discounted meals, free non-alcoholic drinks, parking available.
Important Information: Flexibility on schedule is required. The regular schedule is 8 hours per day, scheduled between 10:00 am and 12:00 am. Work on weekends and holidays will be required.
Apply by e-mail to: info@scarpettaeatery.com
Apply by mail to: 645 10th Ave. SW, Calgary, AB, T2R 0B2